Monday, July 24, 2017

Pizza and Beer: Celebrate with a Pizza Bundle and a Pitcher at Stella Wood Fired Bistro

A pair of wood-fired pizzas fresh from the oven and an ice-cold pitcher of beer. That's one cool bundle for any celebration...at Stella's.


Stella Wood Fired Bistro brings added value to the classic pizza and beer combo with its cool Pizza Bundle offer, with two wood-fired pizzas and a pitcher of a beverage of your choice all for only P 749. The Pizza Bundle is just what you need for any celebration. Pizza and beer? Game on...

Friday, July 21, 2017

Seoul Food at Marriott Cafe's Korean Food Festival

One of Asia's more distinctive and popular cuisines known for its bold and vibrant fresh flavors, Korean food continues to grow in popularity all over the world. And for the month of July, you can enjoy the rich and authentic flavors from the Land of the Morning Calm at Marriott Cafe...


Manila Marriott Hotel highlights authentic Korean flavors at Marriott Cafe's Korean Food Festival starting July 11 to 31, 2017 with a team of Korean guests chefs. From Kimchi to Bibimbap, Korean-style Fried Chicken to Bulgogi and Korean Barbecue, it's Seoul Food and it's all here at Marriott Cafe...

Thursday, July 20, 2017

Savor The Flavors of Spain at New World Manila Bay Hotel's Market Cafe

Paella Valenciana, Arroz Negre, Cordera Asado, Caldereta de Cornero, Cochinillo and Porchetta with round after round of refreshing Sangria, it's the Flavors of Spain at Market Cafe...


New World Manila Bay Hotel celebrates the festive Flavors of Spain at Market Cafe this July and August, 2017 with a wide selection of authentic Spanish dishes along with their regular international buffet offerings. The two-month long festival takes you on a flavorful journey of rich Spanish flavors, from starters to mains and desserts paired with a refreshing glass of Sangria and Spanish wines. Read on and take a flavorful peek at Market Cafe's Flavors of Spain...

Wednesday, July 19, 2017

Man Ho: Cantonese Flavors at Manila Marriott Hotel's New West Wing

There are few restaurants in the metro that offer authentic Hong Kong style Roasted Goose with its rich and succulent notes complemented by an equally rich and flavorful plum sauce. One of them is Man Ho at Manila Marriott Hotel...


Located at Manila Marriott Hotel's new West Wing, Man Ho adds an elegant spin to traditional Cantonese cuisine with its wide range of signature dishes including Roasted Goose. Dining at Man Ho brings the total experience, from its authentic cuisine to its courteous and attentive service and luxurious interiors in one memorable feast...

Tuesday, July 18, 2017

Traditional Filipino Delicacies: Salted Duck Eggs Prepared the Old-Fashioned Way

For Daniel and Nikka Aligaen, it's all about doing it slow and doing it right. Like everything good, it takes time...


It takes no less than fourteen hours to cook the duck eggs, including a long fifteen-day process buried in a special mixture of salt and soil for the perfect salted duck egg. It's old school and traditional the way it should be, offering richer flavors unlike the usual commercial variety of salted eggs. Produced in small batches, there's just nothing quite like salted duck eggs prepared the right way with time and whole lot of love and care with each batch.

Monday, July 17, 2017

Greenhills Gets the Day's Freshest Catch with Blue Posts Boiling Crabs and Shrimps

Finally, the day's freshest catch comes to Greenhills...


Blue Posts Boiling Crabs and Shrimps recently opened their third branch in the metro at O Square Greenhills along Ortigas Avenue, allowing even more diners to experience Davao's best. Fresh and succulent crabs and shrimps, cooked the way you want it. Now, it's fun to be messy at Greenhills...

Saturday, July 15, 2017

All-American: The American Food Festival and Burger Bar at Holiday Inn & Suites Makati's Flavors Cafe

Celebrate a flavorful fourth of July weekend for the whole month with classic all-American flavors, and create your very own customized burger...


Holiday Inn & Suites Makati presents an all-American feast at Flavors Cafe every Friday, Saturday and Sunday for the whole month of July along with their international buffet offerings. Fourth of July is given a new and flavorful spin at Holiday Inn & Suites, with a celebration of American favorites reinterpreted and executed at Flavors Cafe. This weekend, go all-out with all-American classics at Flavors Cafe...

Thursday, July 13, 2017

Fast-Forward to the Weekend at TGI Fridays...

It's almost the end of the week, but if you just can't wait for Friday, head on over to TGI Friday's and jumpstart your weekend... 


...with some Pacific Grilled Pork Chop, Jack Daniel's Chicken & Shrimp, and the new Cajun Angels to get you in the weekend groove.

Wednesday, July 12, 2017

#DiamondExperience: A Preview of New Dishes at Alfred

Alfred's been busy. From soup and salad to mains and desserts, Alfred will soon unveil new dishes to add to that distinct #DiamondExperience...


Setting new standards in luxury serviced living, the Makati Diamond Residences adds yet another reason on a long list of offerings and amenities that combine to make it stand apart from other serviced apartments in the Makati commercial and business district. Read on and take a sneak peek at Alfred's new dishes, available soon on the menu...

Tuesday, July 11, 2017

#DiamondExperience: Discovering Exclusivity at the Club Lounge

Experience privileged exclusivity at Makati Diamond Residences high above the metro at the Club Lounge...


The exclusive Club Lounge at Makati Diamond Residences offers both comfort and privacy with its dedicated staff catering to your needs. Located at the 27th Floor, the Club Lounge also provides impressive views of the Makati commercial and business district, the perfect spot for a soothing Latte, cocktails or breakfast. During a memorable staycation at Makati Diamond Residences (see my previous post, #DiamondExperience: French Flair with Bon Vivant Fridays at Alfred), the Club Lounge was a favorite stop. Read on and find out more on the exclusive Club Lounge at Makati Diamond Residences...

Monday, July 10, 2017

#DiamondExperience: French Flair with Bon Vivant Fridays at Makati Diamond Residences

A refreshing glass of wine and rustic Farmer's Pate en Croute followed by a hearty melted Raclette Cheese...it's Bon Vivant Fridays at Alfred.


Makati Diamond Residences offers a sumptuous taste of France with Bon Vivant Fridays at Alfred starting July 7 to September 29, 2017. Indulge in a variety of traditional French fare paired with fine wine from 6:00 pm to 9:00 pm every Friday within the spacious and elegant interiors of Alfred, one of the metro's secret culinary gems. Read on and find out more on my exclusive #DiamondExperience at Makati Diamond Residences...

Saturday, July 8, 2017

The Cheese Steak Shop Turns Five...

Five years on, The Cheese Steak Shop remains a favorite. And here's why...


One of the early pioneers in the local food truck scene, The Cheese Steak Shop offers authentic Philly-style Cheese Steaks and Hoagies using the finest ingredients to recreate the classic flavors of one of America's iconic sandwiches. And five years on, The Cheese Steak Shop is still top-of-mind when it comes to Philly Cheese Steaks.   

Friday, July 7, 2017

Fired Up at Fire Station

Delicately grilled skewers of meat, seafood and vegetables generously spiced for that flavorful punch of heat...


...the grill's all fired up at Fire Station. From the same group behind The Cheese Steak Shop comes another innovative food truck concept, Fire Station with its inventive range of char-grilled cuisine. Refreshingly different, here's a spicy peek at Fire Station's tasty skewered offerings...

Thursday, July 6, 2017

More Than Ice Cream: Fresh Scoop From the UK's Favorite Ice Cream Brand, Carte D'Or.

Savor an indulgent scoop from one of the world's best made from the finest premium ingredients...


Pistachios from California and Southern Australia, rich Belgian chocolate, and roasted Turkish hazelnuts, each draped in decadent and velvety smooth Australian cream...meet the signature gelato flavors from Carte D'Or and surrender to pure and real sinful indulgence in a pint.

Saturday, July 1, 2017

Food Trips: Good Food and Good Vibes All Around at Isdaan Floating Restaurant in Talavera

Composer, actor, painter, dreamer, visionary, and innovator, nothing can adequately describe Rod Ongpauco's multi-faceted and dynamic personality. Widely known as the inventor of the iconic Crispy Pata of Barrio Fiesta at the young age of 15 back in the sixties, Rod Ongpauco continues his passion for culinary innovation with his newest Isdaan Floating Restaurant in Talavera...


The third and newest location of Isdaan Floating Restaurant in Talavera is Rod Ongpauco's grandest vision of a foodie theme park, offering a wide range of sumptuous local dishes and warm service layered with distinct elements of design and entertainment for a unique dining experience. Read on and take a peek inside Rod Ongpauco's latest project, Isdaan Floating Restaurant in Talavera, Nueva Ecija...
Related Posts Plugin for WordPress, Blogger...